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Vietnam Cuisine:

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About Vietnamese cuisine
Vietnamese cuisine has been influenced over the centuries by Chinese and Indian cooking, yet it retains its own distinctive mix of harmonious flavors, color and textures.
Au Delice & Le Restaurant d'Arthur
Welcome To Au Delice & Le Restaurant d'Arthur, an oasis for business who want the comforts of home. ...
Balut (Trung vit lon)
A balut (or Hột vịt lộn in Vietnamese) is a fertilized duck egg with a nearly-developed embryo inside that is boiled and eaten in the shell. ...
Banana (Chuoi)
Bananas offer various mineral substances and energy. Bananas are not only a delicious fruit when ripe, but green bananas are also part of some dishes.
Banh beo xu Hue (Hue bloating fren-shaped cake)
Banh beo is a specialty and indispensable in Hue City. Banh beo is delicious with its core stuffed with small shrimps and sauce made from a mixture of ...
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